Our signature jollof rice, slow-simmered in Yendidi spices. Your choice of protein, one side, and a drink.

Ghana-style vegetable fried rice with egg. Your choice of protein, one side, and a drink.

Rice and beans slow-cooked together, with stew on the side, a boiled egg and fried fish. Lettuce, gari and shito optional. Includes one side and a drink.

Jollof rice and black beans, with bell peppers, wrapped in a warm 14" tortilla. Add mushroom or avocado. Vegan. Includes one side and a drink.

Black-eyed peas stewed in palm oil, with mackerel fish fillet. Includes one side and a drink.

African-style spaghetti tossed with vegetables. Includes one side and a drink.

6 pc Yendidi Wings in one flavor: Original, Honey Glazed or Suya Pepper. Includes one side and a drink.

Our Ghana Salad with your choice of grilled chicken or corned beef. Includes one side and a drink.

Feeds two. Jollof rice and waakye, your choice of two proteins (chicken stew, goat stew, or grilled tilapia), fried sweet plantain, samosas to start, two drinks (sobolo or pineapple & ginger), and puff-puff for dessert.

Beef marinated in spicy peanut suya seasoning, smoked and grilled. Our most-ordered starter.

Soft rolls, served warm.

Jumbo shrimp fried in herb butter.

Tender chicken marinated in spicy peanut suya seasoning, smoked and grilled. A lighter take on our classic suya.

Goat marinated in spicy peanut suya seasoning, smoked and grilled until rich and smoky. A West African street-food favorite.

Sweet-spicy fried plantain, served with peanuts or Yendidi sauce. Vegan.

Crispy handmade pastry, filled with seasoned ground beef. 3 pc.

Fresh vegetables, ginger and sesame, fried crisp. 3 pc. Vegan.

Fried, oven-finished. Original, Honey Glazed or Suya Pepper. 6 pc (1 flavor), 12 pc (2 flavors), 24 pc (3 flavors).

Oxtail marinated in spicy peanut suya seasoning, smoked and grilled until tender. Our richest suya.

Romaine, baked beans, sliced boiled egg and bell pepper in salad cream, with your choice of grilled chicken or corned beef.

Black-eyed peas or black beans, with your choice of chicken, mackerel, beef or shrimp. Served with one side.

Cabbage & vegetables, with your choice of corned beef, chicken or mackerel. Served with one side.

Mostly spinach with some melon seed, lighter and greener, with your choice of mackerel, shrimp or chicken (goat or beef extra). Served with one side.

Moist, well-seasoned goat. Tomato-basil or brown gravy. Served with one side.

Tender oxtail, slow-cooked. Tomato-basil or brown gravy. Served with one side.

Tender stew beef. Tomato-basil or brown gravy. Served with one side.

Shredded chicken. Tomato-basil or brown gravy. Served with one side.

Shredded mackerel, tomato-basil. Served with one side.

Rich and thick, mostly ground melon seed with some spinach, palm oil, vegetables. The dish Yendidi is known for. Choose a protein; served with one side.

Light, fiery broth of tomato, habanero, spices. Choose a protein; served with one side.

Okra, onion, tomato, spices. With or without palm oil. Choose a protein; served with one side.

Palm fruit extract, African herbs & spices. Choose a protein; served with one side.

Rich groundnut soup, African herbs & spices. Choose a protein; served with one side.

Black-eyed peas or black beans, mushroom. Vegan. Served with one side.

Cabbage, mushroom, vegetables. Vegan. Served with one side.

Rich and thick, mostly ground melon seed with some spinach. Beans, mushroom. Vegan. Served with one side.

Palm fruit soup, black-eyed peas, mushroom. Vegan. Served with one side.

Groundnut soup, tomato, spinach, mushroom. Vegan. Served with one side.

Mostly spinach with some melon seed, lighter and greener. Beans, mushroom. Vegan. Served with one side.

Marinated chicken, well-seasoned and grilled. Served with one side.

Seasoned and oven-grilled. Served with one side.

Crunchy outside, juicy inside. Served with one side.

Whole red snapper, well-seasoned, oven-grilled, soft-bone. A house favorite. Served with one side.

Whole tilapia, well-seasoned, oven-grilled, bone-in. Served with one side.

Yendidi wings glazed with honey. Served with one side and a soda.

Grilled, fried, or nuggets. Served with one side and a soda.

Kids jollof rice with grilled chicken. Served with one side and a soda.

Ghanaian sweet fried dough balls, golden outside and soft inside.

A moist, fluffy lemon cake, with just 4g net carbs per slice! You'll love the taste.

Fried sweet plantain served with vanilla ice cream.

Corn & cassava dough

Hard-boiled egg. Served with most of our appetizers and entrees.

Sweet, boiled

Boiled & salted

Cooked in coconut milk

Steamed, lightly seasoned

Corn dough, banana leaf

Fried slices of seasoned potatoes. Served with most of our appetizers and entrees.

Veggies & egg

Ripe yellow plantain fried in canola oil. Served with most of our appetizers and entrees.

Corn dough, corn husk

Signature spiced rice

Plain, slow-cooked

Cassava & plantain

Ghana yam, pounded smooth

Fresh broccoli, butter and green bell pepper. Served with most of our appetizers and entrees.

Fresh cabbage, butter and green bell pepper. Served with most of our appetizers and entrees.

Steamed collard greens.

Fresh mushrooms stir-fried with garlic and a blend of rich Yendidi spices. Served with most of our entrees and appetizers.

Spicy Ghanaian black pepper sauce.

Fried slices of sweet potatoes. Served with most of our appetizers and entrees.

Our tomato-basil sauce.

Rice & black-eyed peas

Our house sauce.

Gari, firm dough

Soft rice, molded

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Fresh pineapple and ginger, pressed in-house.

Chilled hibiscus with ginger and spice. House-made.

Jollof rice, chicken stew, fried sweet plantain, shito. $25 per person, 10-person minimum: add the number of guests below. 48 hours notice (72 hours for 50+ guests or weekends).

Jollof & waakye, chicken & goat stew, fried plantain, kelewele, samosas. $32 per person, 10-person minimum: add the number of guests below. 48 hours notice (72 hours for 50+ guests or weekends).

Everything in Yendidi Family, plus egusi soup with plantain fufu or pounded yam, whole grilled tilapia, wings, bofrot, pineapple-ginger by the gallon. $52 per person, 10-person minimum: add the number of guests below. 48 hours notice (72 hours for 50+ guests or weekends).

Jollof rice, beans stew, kontomire stew, kelewele, fried plantain. $26 per person, 10-person minimum: add the number of guests below. 48 hours notice (72 hours for 50+ guests or weekends).

$3 each, 25-piece minimum: add the number of pieces below.

$1.25 each, 25-piece minimum: add the number of pieces below.

$2 each, 25-piece minimum: add the number of pieces below.

About 50 pc half tray / 100 pc full tray.

Half gallon / full gallon.

Half gallon / full gallon.

About 20 pc half tray / 40 pc full tray.

Rice & black-eyed peas. Half tray serves 8-10, full serves 16-20.

Signature jollof rice. Half tray serves 8-10, full serves 16-20.

Ghana-style vegetable fried rice. Half tray serves 8-10, full serves 16-20.

Price each.

Price each.

Price each.

Priced by protein: Chicken, Mackerel or Tilapia, Vegan (peas & mushroom), Goat, Cow Feet. Half tray serves 8-10, full serves 16-20.

Priced by protein: Chicken, Mackerel or Tilapia, Vegan (peas & mushroom), Goat, Cow Feet. Half tray serves 8-10, full serves 16-20.

Priced by protein: Chicken, Mackerel or Tilapia, Vegan (peas & mushroom), Goat, Cow Feet. Half tray serves 8-10, full serves 16-20.

Priced by protein: Chicken, Mackerel or Tilapia, Vegan (peas & mushroom), Goat, Cow Feet. Half tray serves 8-10, full serves 16-20.

Priced by protein: Chicken, Mackerel or Tilapia, Vegan (peas & mushroom), Goat, Cow Feet. Half tray serves 8-10, full serves 16-20.

Vegan. Black-eyed peas or black beans, mushroom. Half tray serves 8-10, full serves 16-20.

Vegan kontomire stew with beans and mushroom. Half tray serves 8-10, full serves 16-20.

Kontomire stew with mackerel or shrimp. Half tray serves 8-10, full serves 16-20.

Cabbage stew with mackerel or shrimp. Half tray serves 8-10, full serves 16-20.

Per pint.

Per pint.

Chafers, serving spoons, plates & cutlery. $2 per guest: add one for each guest.